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    Urban Bliss Life » All Recipes » Asian Recipes » Grilled Honey Garlic Chicken Skewers

    Published: May 11, 2020 / Updated: September 8, 2022 by Marlynn Jayme Schotland · This post may contain affiliate links.

    Grilled Honey Garlic Chicken Skewers

    438 shares
    Jump to Recipe Print Recipe
    Honey Garlic Chicken Skewers
    Honey Garlic Chicken Skewers

    It's BBQ season and these Grilled Honey Garlic Chicken Skewers are sweet and tangy. Such an easy summer dish that's packed with flavor!

    grilled honey garlic chicken skewers on a platter.

    As soon as the temperatures hit 75 degrees in Portland, I declare it the unofficial start of summer!

    This is when we pop open the grill and fire up yummy summery eats to enjoy while dining outside, like these Honey Garlic Chicken Skewers.

    Jump to:
    • 🌟 Why these skewers are great for grilling
    • 🛒 Ingredient notes
    • ✅ Step-by-step instructions
    • ❓ Recipe FAQs
    • 🍽 What to serve with grilled chicken skewers
    • 🍷 Best wine pairings with grilled honey garlic chicken
    • More grilling recipes
    • Grilled Honey Garlic Chicken Skewers

    🌟 Why these skewers are great for grilling

    close up of honey garlic chicken skewers with green onion slices.

    My dad was (and still is!) the grill master, and he always made chicken kabobs that were so juicy, tender, and flavorful. The recipe I'm sharing here is my easy version of those yummy BBQ chicken skewers!

    • Easy to make: You just need to marinate the chicken for a few hours, and pop on the grill!
    • They cook up fast: They only need about 10 minutes of cook time and they're ready to enjoy!
    • Great finger food: These are perfect appetizers to make for when you have a group of friends over for a backyard barbecue.

    🛒 Ingredient notes

    Skinless, boneless chicken thighs - Chicken thighs always come out more juicy and tender than chicken breasts.

    For the marinade - May of these are Asian pantry staples, most of them have quite a long shelf life:

    • oyster sauce
    • teriyaki sauce or soy sauce
    • honey
    • chili garlic sauce (you may omit this if you don't want any heat to the dish)
    • onions
    • garlic
    • ginger
    • lemon
    • dijon mustard
    • ketchup

    Optional ingredients are the green onions/scallions and sesame seeds.

    ✅ Step-by-step instructions

    marinade for honey garlic chicken in a medium glass bowl.
    raw chicken skewers marinating in a large glass dish.

    1. Start with making the marinade. combine oyster sauce, teriyaki sauce or soy sauce, ketchup, honey, chili garlic sauce, Dijon, garlic, onions, ginger, lemon slices, and 1 tablespoon water.

    2. Skewer the chicken and marinate for at least 2 hours to 8 hours, turning the bag occasionally, then drain the chicken from the marinade.

    honey garlic chicken skewers on grill.
    honey garlic chicken skewers done grilling on white platter.

    3. Heat up grill, brush it with olive oil so the chicken won't stick and place the skewers on the grill's top rack away from direct heat.

    4. While the chicken is grilling, turn occasionally until it is completely cooked through, reaching an internal temperature of 165 degrees F -- about 10 minutes. Brush skewers with reserved oyster sauce mixture, cooking for an additional 1-2 minutes. Then garnish and serve.

    ❓ Recipe FAQs

    How do I keep wood skewers from burning?

    Soak skewers in water for at least 30 minutes before adding the chicken and grilling. Or you could use metal skewers if you have them.

    How do I know when the chicken skewers are done grilling?

    Use a meat thermometer to ensure your chicken is cooked thoroughly to 165° degrees Fahrenheit.

    🍽 What to serve with grilled chicken skewers

    honey garlic chicken skewers with rice and cucumber salad.

    This grilled chicken goes well with so many different side dishes. From traditional BBQ side dishes to accompaniments with an Asian flavor, you'll find that these skewers are versatile and delicious when enjoyed with dishes like Tomato Cucumber Salad, Corn with Basil Lime Butter, Filipino Lumpia Shanghai (Filipino egg rolls), or Melon and prosciutto Caprese salad.

    🍷 Best wine pairings with grilled honey garlic chicken

    Brown family vineyards Sauvignon Blanc

    A medium- to full-bodied Chardonnay goes well with most grilled chicken recipes. However, since this chicken recipe has an Asian-style marinade, I suggest pairing it with a Sauvignon Blanc.

    More grilling recipes

    • ginger grilled chicken with cider
      Ginger Grilled Chicken With Cider
    • BBQ bacon burger
      BBQ Bacon Burger
    • Peach Bourbon Grilled Chicken recipe on UrbanBlissLife.com
      Grilled Bourbon Chicken
    • closeup of Grilled Pineapple Chicken with Pineapple Mango Salsa in little cups
      Grilled Pineapple Chicken

    Did you make this recipe? Don't forget to leave a 5-Star 🌟🌟🌟🌟🌟 rating in the recipe card, and if you really loved it, please leave a comment further down on the page. Thank you!

    honey garlic chicken skewers.

    Grilled Honey Garlic Chicken Skewers

    5 from 10 votes
    Prep Time: 15 mins
    Cook Time: 10 mins
    Marinating time: 4 hrs
    Total Time: 4 hrs 25 mins
    Recipe by Marlynn Schotland
    These honey garlic chicken skewers are easy to make and perfect for barbecues, picnics, and any outdoor lunch or dinner!
    Servings: 8 skewers
    Calories: 193kcal
    PRINT PIN RATE

    Ingredients

    • ¼ cup oyster sauce
    • ¼ cup teriyaki sauce or soy sauce
    • 2 tablespoons ketchup
    • 2 tablespoons honey
    • 1 tablespoon chili garlic sauce
    • 1 tablespoon Dijon mustard
    • ½ small yellow onion, peeled and sliced
    • 3 garlic cloves, minced
    • 2 teaspoons ginger, peeled and grated
    • ½ lemon, sliced
    • 2 pounds boneless, skinless chicken thighs, cut into 1-inch chunks
    • 1 to 2 tablespoons vegetable oil
    • 2 green onions, thinly sliced
    • ½ teaspoon toasted sesame seeds

    Instructions

    • In a medium bowl, combine oyster sauce, teriyaki sauce or soy sauce, ketchup, honey, chili garlic sauce, Dijon, garlic, onions, ginger, lemon slices, and 1 tablespoon water. Reserve ¼ cup and set aside.
    • Skewer the chicken and marinate for at least 2 hours to overnight, up to 8 hours, turning the bag occasionally. Drain the chicken from the marinade.
    • Preheat grill to medium heat. Brush with vegetable oil or olive oil so the skewers won't stick.
    • Add skewers to grill, and cook, turning occasionally, until the chicken is completely cooked through, reaching an internal temperature of 165 degrees F, about 10 minutes. Brush skewers with reserved oyster sauce mixture, cooking for an additional 1-2 minutes.
    • Serve immediately, garnished with green onions and sesame seeds, if desired.

    Notes

    Substitutions: You can substitute lamb, beef, pork, or even vegetables for the chicken. Just be sure to cut your meat into even-sized cubes. 
    You may omit the chili garlic oil if you don't want any heat to this dish, or you may add more if you'd like more heat. 
    Tried this recipe?Please leave a star rating and comment! Then snap a pic of your dish and share it on social media. Tag @UrbanBlissLife and #UrbanBlissLife!

    Nutrition

    Calories: 193kcal | Carbohydrates: 10g | Protein: 23g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 108mg | Sodium: 804mg | Potassium: 353mg | Fiber: 1g | Sugar: 7g | Vitamin A: 79IU | Vitamin C: 5mg | Calcium: 26mg | Iron: 1mg

    Nutrition information is a general estimate. Actual nutrition details may vary depending on the exact foods & brands you use to make this recipe. It does not take into account any substitutions, toppings, or optional ingredients.

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      Reader Interactions

      Comments

      1. Erin @ Platings and Pairings says

        May 12, 2020 at 11:03 am

        5 stars
        These are just what grilling season needed - Delicious, easy, and perfect for any day of the week! Love your side dish options too!

        Reply
      2. Michelle says

        May 11, 2020 at 2:27 pm

        5 stars
        Sooo good. I'll love making these on the grill all the summer long!

        Reply
      3. Noelle says

        May 11, 2020 at 12:59 pm

        5 stars
        These were perfect!! Made them yesterday and the flavors were great!!

        Reply
      4. Beth Pierce says

        May 11, 2020 at 12:54 pm

        5 stars
        This is a must have. They look so yummy and easy! I can't wait to make these!

        Reply
      5. Sharon says

        May 11, 2020 at 12:52 pm

        5 stars
        These honey garlic skewers on the grill are going to be on my dinnertime rotation this summer!

        Reply
      6. Candice says

        May 11, 2020 at 12:40 pm

        5 stars
        Obsessed with these delicious honey skewers, Marlynn! Wow, they are so flavorful, easy to make, and a hit with everyone. Will be in the regular rotation all summer long!

        Reply

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      Marlynn Jayme Schotland 2021 profile pic

      Hi! Thanks for stopping by! I'm Marlynn - a cookbook author, writer, photographer, and mom of two teenagers + a lovable lab retriever. Here you'll find my fast, easy, and delicious recipes, wine pairings, and travel guides. I hold a WSET 2 with Distinction in wine, and am a member of Society of American Travel Writers (SATW) and the International Food, Wine, and Travel Writers Association (IFWTWA).

      More about me →

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