• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Urban Bliss Life logo

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
  • contact
  • shop
  • cookbooks
  • resources
  • Home
  • Recipes
    • 30-Minute Meals
    • Air Fryer
    • Appetizers
    • Asian
    • Bread
    • Breakfast
    • Cookies
    • Dairy-free
    • Dessert
    • Filipino
    • Holiday
    • Instant Pot
    • Main Dish
    • Pasta
    • Salads
    • Side Dishes
    • Seafood
    • Vegan
    • Cocktails
    • Dog Treats
  • Wine
    • Food & Wine Pairing
    • Oregon Wine
    • Washington
    • California
  • Travel
    • Travel Gear
    • Travel Tips
    • Hotels
    • USA travel
    • Europe
    • Japan
    • Canada
    • Asia
  • Restaurants
  • About
    • Work With Us
    • Press
    • Contact
menu icon
go to homepage
search icon
Homepage link
  • All Recipes
  • Wine
  • Travel
  • Cookbooks
  • About
  • Work With Us
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Urban Bliss Life » All Recipes » Seafood Recipes » Air Fryer Scallops

    Published: November 28, 2022 / Updated: September 26, 2023 by Marlynn Jayme Schotland · This post may contain affiliate links.

    Air Fryer Scallops

    8 shares
    Jump to Recipe Print Recipe
    several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with text overlay.
    several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with text overlay.

    Air Fryer Scallops are easy to make in just minutes! This restaurant-quality seafood dish is delicious when served as either an appetizer, side dish, or main course. Read on for all of my air fryer tips and this simple way of cooking scallops in the air fryer that delivers big flavors.

    several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate.

    Scallops are a delicious and decadent seafood that are easy to prepare at home.

    I love cooking with scallops! If you've never cooked scallops at home before, there are so many different ways you can cook them.

    You can sear scallops, like in this Seared Scallops and Corn recipe or this Seared Scallops with Pasta recipe. Or you can sauté scallops in a sauce, such as this One Pan New Orleans-style BBQ Shrimp and Scallops.

    Grilled scallops are also delicious, like in these Grilled Bacon-Wrapped Scallops.

    But one of the fastest and easiest ways to cook scallops is in the almighty air fryer. It's SO easy!

    Jump to:
    • 🌟 Why this recipe works
    • 🛒 Ingredient notes
    • ✅ Step-by-step instructions
    • 👩🏻‍🍳 Air frying tips and recipe FAQs
    • 🍽 Serving ideas
    • 🥂 Scallop wine pairing
    • 🍳 Kitchen tools and equipment
    • More seafood recipes
    • Easy Air Fryer Scallops

    🌟 Why this recipe works

    several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate.

    Air fryer scallops are amazing to cook at home!

    • You'll save money - a LOT of money. At most restaurants, you'll find scallop dishes ranging from $15 to $40 for one serving. You can buy a pound of frozen scallops at your local grocery store for around $13 to $18 right now, and that's enough scallops for at least four dinner serving portions.
    • They cook quickly. Scallops sear quickly in a cast-iron skillet (like for these Seared Scallops and Corn recipe), but cooking scallops in the air fryer is even faster!
    • Less mess. Cooking scallops in the air fryer prevents the oil or butter splatter that can happen when you cook them in a pan on the stove.
    • Big flavors. The air fryer circulates hot air around the scallops, similar to a convection oven, so the scallops absorb all of the aromatics and herbs. So tasty!

    🛒 Ingredient notes

    bowls of ingredients to make air fryer scallops on a pink table.

    You don't need a lot of ingredients to make amazing scallops at home.

    Scallops - You can use fresh or frozen scallops, but if you're using frozen, be sure to thaw them out in the refrigerator overnight first. Buy sea scallops (also known as diver scallops), which are larger in size than bay scallops.

    Aromatics and herbs - Use a combination of fresh minced garlic, fresh or dried dill, salt and pepper, and a bit of paprika to season the scallops.

    ✅ Step-by-step instructions

    scallops, garlic, herbs, spices in a clear glass bowl on pink table.
    a gloved hand mixing together scallops with herbs and spices in a clear glass bowl.
    1. Start by rinsing thee scallops and patting them dry with a paper towel. Place scallops in a large bowl then season with salt and pepper. Then add the olive oil, butter, garlic, lemon, dill, and paprika.

    2. Gently mix together the scallops until they are well coated with the herbs and spices.

    cooked scallops in an air fryer basket.
    thermometer reading 120 degrees over an air fryer with cooked scallops in the basket.

    3. Place scallops in a single layer placed slightly apart with room around each scallop in your air fryer basket(s). You may need to work in batches if the scallops will not all fit in a single layer in your air fryer.

    4. Air fry at 400°F for 6 to 8 minutes. Scallops are done when a thermometer has an internal reading of 120°F. Serve immediately.

    👩🏻‍🍳 Air frying tips and recipe FAQs

    Do not overcrowd the air fryer

    The scallops need room around each one so the heated air can circulate and cook them each properly. If you crowd the scallops so they're all pushed next to each other, you run the risk of not cooking them properly and evenly.

    Air fryer scallops will not have a dark sear on the outside

    So do not wait until you see the classic golden brown seared outside before you check the temp! When cooked in the air fryer, scallops will no longer be translucent and will be a more solid white color. But because there's no searing involved, they will not have a dark seared crust as they would when cooked on the stove. Always use a food thermometer and check the temp to make sure the scallops are fully cooked at 120°F.

    Why do scallops sometimes turn out rubbery?

    Rubbery scallops are often the result of overcooking. Be sure to see the notes above for what to watch for in cooked air fryer scallops. And always check the temperature

    🍽 Serving ideas

    You can serve these air fryer scallops as an appetizer, a starter, or as the main course for dinner.

    If serving as a main course, try serving them over Instant Pot Garlic Mashed Potatoes or Instant Pot Garlic Rice. Then serve some grilled asparagus or air fryer broccoli on the side.

    🥂 Scallop wine pairing

    several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with a glass of white wine next to it.

    These scallops are so delicious and easy to pair with wine! Pair scallops with a bright white wine with some minerality to help bring out the salinity of the scallops. Go for a Pinot Grigio, a dry Riesling, or a crisp Sauvignon Blanc.

    🍳 Kitchen tools and equipment

    Ready to make this recipe? Here are the kitchen tools and equipment you'll need:

    • Air fryer - This is the large air fryer that I have and use every single day. We love it so much! I also air fry in this XL multicooker.
    • Kitchen tongs - Use kitchen tongs to move the coated scallops into the air fryer basket and to remove the cooked scallops out.
    • Food thermometer - a food thermometer is an important kitchen tool! Use it to check the temperature of your scallops once they are done. If they are still below 120°F, air fry them for another minute and check the temp again.

    More seafood recipes

    • cucumber shrimp salad.
      Cucumber Shrimp Salad
    • braising pan with scallop risotto with lemon wedge and parsley garnish.
      Scallop Risotto
    • bowl of lobster fried rice.
      Lobster Fried Rice
    • bowl of shrimp and chicken fried rice with side bowl garnish of chopped parsley.
      Shrimp and Chicken Fried Rice

    Did you make this recipe? Don't forget to leave a 5-Star 🌟🌟🌟🌟🌟 rating in the recipe card, and if you really loved it, please leave a comment further down on the page. Thank you!

    several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate.

    Easy Air Fryer Scallops

    5 from 5 votes
    Prep Time: 10 minutes mins
    Cook Time: 8 minutes mins
    Total Time: 18 minutes mins
    Recipe by Marlynn Schotland
    Succulent scallops only need a few ingredient and a few minutes to cook up to perfection in the air fryer!
    Servings: 4 people
    Calories: 164kcal
    PRINT PIN RATE 🤍 SAVESaved!

    Equipment

    • 1 Air Fryer

    Ingredients

    • 1 pound scallops
    • ½ teaspoon kosher salt
    • ¼ teaspoon ground black pepper
    • 1 Tablespoon olive oil
    • 2 Tablespoons unsalted butter, melted
    • 3 garlic cloves, minced
    • juice of 1 lemon
    • 1 teaspoon dried dill
    • ½ teaspoon ground paprika
    Get Recipe Ingredients

    Instructions

    • Rinse scallops and pat dry. Season with salt and pepper.
    • In a large bowl, gently mix together the scallops, olive oil, butter, garlic, lemon, dill, and paprika.
    • Place scallops in a single layer placed slightly apart your air fryer basket(s).Don't overcrowd the air fryer. You may need to work in batches if the scallops will not all fit in a single layer in your air fryer.
    • Air fry at 400°F for 6 to 8 minutes. Scallops are done when a thermometer has an internal reading of 120°F. Serve immediately.

    Notes

    Makes enough to serve 4 to 5 people as a dinner portion, or 6-8 people as an appetizer.
    Scallops: This recipe is written for sea scallops, also known as diver scallops. If you are using frozen scallops, make sure to thaw them overnight before using in this recipe. 
    Doneness: Cooking scallops in the air fryer does not give them the same brown outer edge that searing scallops in a pan does. To ensure they are cooked, insert a meat thermometer into the center of a scallop; scallops are done at 120°F. 
    Storage: scallops are best eaten soon after they are cooked. However, you can store leftovers in an airtight container in the refrigerator for up to three days. Reheat in the air fryer at 350°F for 1 to 2 minutes. Melt 1 tablespoon of butter in the microwave then pour over the reheated scallops before enjoying. 
    Tried this recipe?Please leave a star rating and comment! Then snap a pic of your dish and share it on social media. Tag @UrbanBlissLife and #UrbanBlissLife!

    Nutrition

    Calories: 164kcal | Carbohydrates: 5g | Protein: 14g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 42mg | Sodium: 737mg | Potassium: 259mg | Fiber: 0.2g | Sugar: 0.1g | Vitamin A: 317IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg

    Nutrition information is a general estimate. Actual nutrition details may vary depending on the exact foods & brands you use to make this recipe. It does not take into account any substitutions, toppings, or optional ingredients.

    « Snowflake Cookies
    Christmas Popcorn Recipe »
    8 shares

    Get recipes, travel tips, deals and more delivered to your inbox!

      Reader Interactions

      Comments

      1. Katherine says

        November 30, 2022 at 5:46 am

        Such a genius idea to make scallops in the air fryer! Sooo good.

        Reply
      2. Amanda Wren-Grimwood says

        November 30, 2022 at 4:49 am

        5 stars
        I could eat scallops every day so always great tofind a new way to prepare them. Such a delicious flavouring too.

        Reply
      3. Ieva says

        November 30, 2022 at 4:37 am

        5 stars
        I love scallops and was a little apprehensive to cook them in an airfryer, but wow, the result was just as you said - perfection! Definitely a great way to cook them :)

        Reply
      4. kushigalu says

        November 30, 2022 at 3:23 am

        5 stars
        WOW! These scallops look fantastic. I am drooling. Cant wait to try your recipe.

        Reply
      5. Dannii says

        November 30, 2022 at 2:51 am

        5 stars
        What a great way to use the air fryer and these scallops look perfectly cooked.

        Reply
      5 from 5 votes (1 rating without comment)

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating





      This site uses Akismet to reduce spam. Learn how your comment data is processed.

      Primary Sidebar

      several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with text overlay.
      several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with text overlay.
      Marlynn Jayme Schotland 2021 profile pic

      Hi! If you're looking for easy, fast, delicious family-friendly recipes, wine pairings, and travel tips, you've come to the right place! I'm Marlynn - a cookbook author, writer, photographer, and mom of two teenagers + a lovable lab retriever. I hold a WSET 2 with Distinction in wine, and am a member of Society of American Travel Writers (SATW) and the International Food, Wine, and Travel Writers Association (IFWTWA).

      More about me →

      Featured In

      Urban Bliss Life Press Featured In graphic

      Spring Recipes

      • Half of a quiche in a pie pan with salmon, asparagus, and leeks.
        Salmon Quiche
      • strawberry crinkle cookies on a plate
        Strawberry Crinkle Cookies
      • dill pickle potato salad
        Dill Pickle Potato Salad
      • bowl of cucumber dill salad.
        Cucumber Dill Salad

      More Spring Recipes ➡️

      New Recipes

      • ube ice cream, ube donuts, ube cookies, ube bars with title text overlay "Best Ube Dessert Recipes"
        Filipino Ube Desserts
      • chicken and chorizo orzo in a pan.
        Chicken and Chorizo Orzo
      • bowl of chicken tzatziki salad with side of pita bread.
        Tzatziki Chicken Salad
      • cucumber shrimp salad.
        Cucumber Shrimp Salad

      New Travel Tips

      • scenes from Casablanca, Chefchaouen, Fes, and Sahara Desert with title text overlay 10 Day Morocco Itinerary.
        10 Day Morocco Itinerary: From Casablanca to the Sahara to the Sea
      • bottles of syrah
        Wine Tasting in Tournon-sur-Rhone
      • vineyards at Domaine De Fond-vieille in Beaujolais, France
        Wine Tasting in Beaujolais: Domaine De Fond-vieille
      • exterior of abba hotel san sebastian spain
        Where to Stay in San Sebastian: Abba San Sebastian

      Visit our Sister Sites

      Fifty cups of coffee logo
      • Twitter
      • Facebook
      • Pinterest
      • Instagram
      • YouTube

      Footer

      several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with text overlay.
      several cooked scallops topped with herbs and garlic, with lemon slices and parsley, on a white plate with text overlay.

      ↑ back to top

      logos of media outlets that have featured urban bliss life.

      Recipes

      • 30-Minute Meals
      • 5-Ingredients
      • Air Fryer
      • Asian
      • Dairy-Free
      • Pasta
      • Seafood

      About

      • About
      • FAQs
      • Privacy & Accessibility Policy
      • Terms & Conditions

      Contact

      • Contact
      • Work with me

      As an Amazon Associate I earn from qualifying purchases.
      Copyright © 2024 Urban Bliss Life

      All rights reserved. You may not use any photos or recipes on this site for any personal or commercial use without my express written permission.

      Rate This Recipe

      Your vote:




      A rating is required
      A name is required
      An email is required

      Recipe Ratings without Comment

      Something went wrong. Please try again.