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    Urban Bliss Life » Blog » Mixology Monday: Sloe Gin Fizz recipe

    Published: June 1, 2015 / Updated: March 16, 2024 by Marlynn Jayme Schotland · This post may contain affiliate links.

    Mixology Monday: Sloe Gin Fizz recipe

    17 shares
    Jump to Recipe

    Sloe Gin Fizz is one of those cocktails that you can usually shake up at the last minute because, aside from the sloe gin, you may already have the other ingredients on hand: lemon juice, sugar, and club soda. That's it!

    The fun folks at Spirit Works recently sent me a bottle of their Sloe Gin to try, and I could not wait to make a classic Sloe Gin Fizz with it!

    Sloe Gin Fizz cocktail recipe

    Sometimes Sloe Gin Fizz contains frothy egg white at the top and while it looks pretty, not everyone loves the idea of downing egg whites with their cocktail. I left that ingredient out for this recipe.

    This is a Class A cocktail that I think you will really love, whether your fizz bubbles up to the top of the glass, or just sparks up to say hello and then rests back like mine. I've seen (and tried) many variations of Sloe Gin Fizz and it's all good, my friends.

    Sloe Gin Fizz cocktail recipe

    SpiritWorks Distillery Sloe Gin

    SpiritWorks Distillery Sloe Gin

    SpiritWorks Sloe Gin is the only traditional sloe gin crafted in the US. The all-female distilling team at Spirit Works is lead by co-founder Ashby Marshall. The recipe for their Sloe Gin is an updated version based on a generations-old family recipe from Ashby’s British husband and distillery co-founder, Timo Marshall.

    Sloe Gin differs from straight gin in that it is made from whole sloe berries (a tiny relative of the plum) which are steeped into the gin. This gives it nice berry and citrus notes, a bright vibrant color, and it's sweet without being syrupy. If you've tried slow gin before and thought it was too sweet, try SpiritWorks Sloe Gin -- I think you'll find it well balanced and mighty delicious!

    Sloe Gin Fizz cocktail recipe

    Mixology Monday: Sloe Gin Fizz recipe

    No ratings yet
    Recipe by Marlynn Schotland
    Sloe Gin Fizz cocktail recipe Author: Marlynn Schotland | UrbanBlissLife.com
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    Ingredients

    • 2 ounces Sloe Gin
    • 1 ounce freshly squeezed lemon juice
    • 1 Tablespoon granulated sugar
    • 2 ice cubes
    • 4 ounces club soda

    Instructions

    • Pour sloe gin, lemon juice, sugar, into a chilled cocktail shaker.
    • Add ice cubes and shake well.
    • Strain into a highball glass.
    • Stir in club soda.
    Tried this recipe?Please leave a star rating and comment! Then snap a pic of your dish and share it on social media. Tag @UrbanBlissLife and #UrbanBlissLife!

    Nutrition information is a general estimate. Actual nutrition details may vary depending on the exact foods & brands you use to make this recipe. It does not take into account any substitutions, toppings, or optional ingredients.


    Recipe adapted from SpiritWorks Distillery. 

    SpiritWorks Distillery Sloe Gin

    Thanks, SpiritWorks, for sending me your tasty, well-crafted Sloe Gin to try. Can't wait to make more cocktails with it for future Mixology Monday recipes!

    Have you ever tried Sloe Gin? If so, do you like it, and have you ever tried a Sloe Gin Fizz before?

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      Reader Interactions

      Comments

      1. Bonnie says

        June 01, 2015 at 5:59 pm

        Those kinds of weekends are fun and a flurry. Sometimes we come out of them needing another weekend to recover! :)

        Reply
      2. Danielle says

        June 01, 2015 at 4:30 pm

        Looks yummy! Is sloe gin similar to "regular" gin? I am not well-versed in very many different kinds of liquor, I'm sad to say.

        Reply
      3. Erin says

        June 01, 2015 at 10:39 am

        Sounds like you had a busy weekend! Perfect time for a cocktail :) And how cool that it is an all-female distilling team!

        Reply
        • Marlynn Jayme Schotland says

          June 01, 2015 at 4:21 pm

          Mixology Monday always seems to arrive at just the right time... ;)

      4. kelsey says

        June 01, 2015 at 8:38 am

        oh wow! this looks awesome! :)
        http://www.kelseymalie.com

        Reply
        • Marlynn Jayme Schotland says

          June 01, 2015 at 4:22 pm

          Thanks, Kelsey!

      5. Catherine says

        June 01, 2015 at 7:58 am

        Wow, it does sound like a busy weekend! Glad you got to relax at the end of it with a sloe gin fizz!

        Reply
        • Marlynn Jayme Schotland says

          June 01, 2015 at 4:25 pm

          It was a tasty way to relax at the end of it all :)

      6. Erin @ Platings and Pairings says

        June 01, 2015 at 8:44 am

        This looks yummy! It's been a LONG time since I had a Sloe Gin Fizz. This version looks much more sophisticated than the ones I had back then!

        Reply
        • Marlynn Jayme Schotland says

          June 01, 2015 at 4:22 pm

          Thanks, Erin! It had been a long time since I had one too but it's a great drink for summer sipping! :)

      7. Ali says

        June 01, 2015 at 8:20 am

        8 kids! You are brave! I'm not a gin fan but may try this with vodka sometime. :)

        Reply
        • Marlynn Jayme Schotland says

          June 01, 2015 at 4:23 pm

          Ali - brave is one word for it... ;) And I'm not a huge fan of straight gin either, but sloe gin has just the right amount of berry flavor to it. I bet this would be good with vodka though as well!

      8. Melinda says

        June 01, 2015 at 8:08 am

        I don't blame you...after the busy (but fun) weekend you had, you definitely deserve one of these!

        Reply
        • Marlynn Jayme Schotland says

          June 01, 2015 at 4:25 pm

          Thanks, Melinda! Cheers!

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      Marlynn Jayme Schotland 2021 profile pic

      Hi! If you're looking for easy, fast, delicious family-friendly recipes, wine pairings, and travel tips, you've come to the right place! I'm Marlynn - a cookbook author, writer, photographer, and mom of two teenagers + a lovable lab retriever. I hold a WSET 2 with Distinction in wine, and am a member of Society of American Travel Writers (SATW) and the International Food, Wine, and Travel Writers Association (IFWTWA).

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