Salads with prawns are elegant yet easy, and oh so satisfying. Whether you are searching for an appetizer, side salad, or a hearty salad for lunch or dinner, we’ve got 20+ salads with prawns that you will love!

three shrimp salads with title text that reads "25 Best Shrimp Salads."

Prawns are succulent, delicious seafood that are the perfect lighter protein to add to a main dish.

For an elegant yet easy dinner, we love making risotto with prawns. When we want Asian flavors, we make this super delicious prawn chow mein recipe. Bonus: it’s also quick and easy to make!

And when we want a lighter dinner or special lunch, we make this mango avocado prawn salad. It’s so light and refreshing, yet satisfying and flavorful all at the same time.

If you like prawns, and you enjoy salads, then we think you will fall in love with this salads with prawns recipe collection!

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🌟 About these recipes

This recipe collection features some of the best salads with prawns we could find from our fellow food blogger friends.

From simple and quick to elegant and sophisticated, we’ve got a wide variety of salads with prawns for you to choose from. Some are sweet, some are tangy, and some are spicy — there’s something for everyone in this recipe roundup!

🍽 Serving ideas

mango avocado prawn salad with sides of garnishes and a fork.

While all of these recipes are salad recipes, they are also quite versatile in how you serve them.

For instance, you can serve some of them as smaller appetizer or starter salads. This keto shrimp salad recipe, for example, would be wonderful served as starter salads. Consider serving smaller shrimp salads with Instant Pot beef stew or Hawaiian BBQ Chicken as the main course.

While others, such as mango avocado prawn salad, are more substantial, and you can serve them as the main course for lunch or dinner. Serve them with some bread to start – such as these parmesan garlic knots, air fryer garlic bread, or this rosemary garlic focaccia.

👩🏻‍🍳 Prawn FAQs

mango avocado prawn salad with jar of chili lime vinaigrette dressing.
What type of prawns are best for salads?

It really depends on the salad. In general, opt for large tiger prawns or king prawns for the best flavor. These are especially a great option when prawns are the star of the salad.

How do you prevent prawns from becoming rubbery?

Cooking prawns is easy, but they can turn rubbery fast. To prevent this, start by making sure you are using fresh or properly thawed prawns. Then watch them carefully to avoid overcooking them. Finally, cool the prawns immediately after cooking if not serving warm.

What dressings go well with prawn salads?

The dressing you use depends a lot on the exact ingredients in the salad. But some of our favorites to serve with salads that contain prawns include a lemon vinaigrette for light salads. We love a garlic and herb dressing for tangy vegetable-forward prawn salads. Prawn salads that have a little heat or spicy kick to them pair well with a creamy avocado dressing. We love using a sweet chili sauce on salads with prawns that have Asian flavors.

What’s the best way to store leftovers?

Depending on the exact ingredients and preparation for the prawn salad you choose to make, you may be able to store leftovers in an airtight container in the refrigerator for a day or two.

🍷 🥂 Wine pairings for salads with prawns

mango avocado prawn salad with glass of white wine.

Typically, when pairing wine with prawns, we opt for a dry white wine. A Sauvignon Blanc as well as a stainless steel or lightly oaked Chardonnay are both classic wine pairings for prawns.

However, depending on the ingredients in the salads with prawns, you might also opt for a refreshing rosé wine.

And when in doubt, you can always pair sparkling wines with salads with prawns. Either a brut or a brut rosé would be a lovely wine to serve with prawn salad.

Delicious salads with prawns

Salads with Prawns

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Did you make any of these recipes? Don’t forget to leave a 5-Star 🌟🌟🌟🌟🌟 rating and comment below letting us know which one you made and how it turned out. Thank you!

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About Marlynn

I'm a cookbook author, recipe developer, photographer, WSET 2 Certified wine pro, mom of two, and dog lover. I'm here to help you with fast, easy, and delicious recipes, food & wine pairings, cooking & baking tips, plus food and wine travel guides.

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