Strawberry Fruit Popsicles
Easy 3-ingredient fresh summer treat!
Servings: 6 popsicles
Equipment
Ingredients
- 4 cups strawberries, hulled and cut in half
- ½ cup granulated sugar
- ½ cup water
Instructions
- Add all ingredients to a high-powered blender.
- Blend until smooth.
- Pour into popsicle molds.
- Freeze for at least 4-6 hours. Keep frozen until ready to serve.
Notes
Makes approximately 6 full-size popsicles.
Nutrition
Calories: 95kcal | Carbohydrates: 24g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 2mg | Potassium: 147mg | Fiber: 2g | Sugar: 21g | Vitamin A: 12IU | Vitamin C: 56mg | Calcium: 16mg | Iron: 0.4mg