Air Fryer Cabbage
Crisped air fryer cabbage with big umami flavors. Delicious and ready in 15 minutes!
Servings: 4 servings
Equipment
Ingredients
- 1 Tablespoon extra virgin olive oil
- 1 Tablespoon soy sauce or coconut aminos
- 1 teaspoon garlic powder
- ½ teaspoon ground ginger
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- ½ small or medium green cabbage, cut into wedges
Instructions
- In a medium or small bowl, whisk together the olive oil, soy sauce, garlic powder, ground ginger, salt, and pepper.
- Brush each of the cabbage wedges carefully with the sauce.
- Air fry cabbage at 375°F for 8-12 minutes, until the edges are crisped and to your preferred doneness level.
Notes
Makes approximately 4 side dish servings.
A note on doneness: every air fryer is different, so check for doneness starting around 8 minutes. I prefer my cabbage to be really crispy around the edges, which is about 10-12 minutes in my Ninja air fryer.