Perfect for brunch or an afternoon snack, this toast recipe is topped with a sweet combination of blackberries, ricotta cheese, honey, orange zest, and fresh mint leaves.
Spread approximately two tablespoons of ricotta cheese evenly over each slice of honey wheat bread.
Top each slice with a small handful of blackberries.
Grate a small amount orange zest over each slice.
Sprinkle approximately one teaspoon of finely chopped fresh mint leaves over each slice.
Drizzle a small amount of honey over each slice. Eat up!
Notes
I am providing approximate amounts for ingredients, since this is a recipe that allows you to put as much or as little of each ingredient as you wish on each slice. Make these to your preferred taste!