by urban bliss life

• An EASY recipe with minimal prep - the pressure cooker does most of the work for you! • Cook time is 30 minutes • Serve with rice, salad, or noodles.

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Prep Time: 10 Min

• chicken • kosher salt • black pepper • paprika • olive oil • chicken stock • soy sauce • sugar • cane vinegar • garlic • onion • bay leaf • scallions

Cook Time: 15 Min


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Step 1

Season the chicken

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Step 3

Remove the chicken, deglaze the pot with a little chicken broth, then add the chicken back with the soy sauce, onions, garlic, vinegar, sugar, remaining broth, bay leaf

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Step 4

Pressure cook on HI for 9 minutes. Then sauté and allow the sauce to thicken up to your liking before turning off the Instant Pot and serving.


is my family's Filipino recipe made easier,  faster, and just as delicious in the Instant Pot. 

More Filipino Recipes from my family to yours ❤️